Reasons you’ll love Belgobon

We’re SUPER flexible

Juliette, our founder, loves finding THE best solution to make your event unforgettable. Are you organising a relaxed party, a wedding or a cocktail party? We’ll come up with the formula that best suits your wishes and those of your guests, always with homemade food and ingredients chosen to be as sustainable as possible.

We are REALLY sustainable

Sustainability at Belgobon is the starting point, what motivates us to offer you the highest possible quality service. In fact, it’s right there in our name – we’re serious about sustainability! So when we choose a raw product, it must at least be local (i.e. from Brussels or Belgium), mostly organic and always ‘made’ by real producers whose work we know. We also try to guarantee this sustainability in the governance of our teams: we ensure a family and caring atmosphere, which allows us to have staff who like working (and staying) at Belgobon!

On top of all that, we do our utmost to minimise waste, by recycling peelings, keeping a close eye on quantities and using only reusable crockery. We’re also very committed to the environment: we have a roof garden (for edible flowers and herbs) and photovoltaic panels that cover 50% of our electricity needs. Not bad, eh?

To prove that we’re not talking rubbish (we prefer to avoid rubbish entirely), we’ve obtained several labels that guarantee our commitments: 80% organic, Good Food with 3 stars, the Artisan label and the Ecodynamique label with 3 stars.

We’re INCREDIBLY professional (and friendly!)

As we (Corentin and Juliette) come from a hotel management background, we’re really keen to guarantee you a 100% professional service that matches the requirements of the event you’re organising. We love doing our utmost to prepare beautiful gourmet tables and offer you the very best service.